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Person County Center OfflineEventAttendanceMode 6 months ago
January
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Description: Cooking 101 is a 9-week virtual series through Zoom that would be helpful for someone who is leaving home and setting up their kitchen or someone who is downsizing. We will be using curriculum from North Dakota State University Extension discussing new topics every week such as kitchen equipment, meal planning, grocery shopping, snacks, and much more. The workshops will be held each week on Wednesdays, January 5  - March 9 (except for January 19) at 10:00am. Register online for 1 or all 9 workshops at go.ncsu.edu/fcsregistration

January 5 - Equipping Your Kitchen
January 12 - Hot Tips About Food Storage
January 26 - Healthy Eating on the Run
February 2 - Grocery Shopping Made Easy
February 9 - Healthy Meals in Less than 30 Minutes
February 16 - Putting a Healthy Spin on Prepackaged Meals
February 23 - Cooking in Small Spaces Using a Microwave oven
March 2 - Explore the World of Snacks
March 9 - Exploring Vegetarian Meals
eventeventevent This is a recurring event
Jan 26 Wed