Skip to main content

Recent Publications related to Local Foods

Tomatoes for Processing in Eastern North Carolina

The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …

Bulb Onions

The onion is a cool season crop that will withstand moderate freezes. It may be …

Pole Bean Production

Pole beans are grown commercially in the mountain counties and, on a limited scale, in …

Photo of people at the Goler Community Garden in Winston-Salem

How to Organize a Community Garden

This publication covers the keys to a successful community garden of individual plots including forming …

6/18/19

Basil

Basil is a popular herb known for its flavorful foliage. The fresh or dried leaves …

Farm to Early Care and Education Local Food Purchasing Guide

There are many different ways to buy local food, and this guide provides information that …

5/23/19Local Foods

Qualifying and Quantifying Your Personal Agritourism Potential

There are a number of questions that must be asked and honestly answered when considering …

Promoting Your Agritourism Business

The basis of any promotional program is product excellence. If your product or operation is …