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Granville County Center OfflineEventAttendanceMode 1 month ago
May
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Description:

Are you planning to do some canning this year to take advantage of your garden produce?  The Granville County Extension Office is joining other Family Consumer Science Extension Agents across the district to offer a home food preservation series every other week on Thursdays from 6:30pm- 8:30pm starting Thursday, April 14th, 2022. These workshops are part of a6-session series discussing topics related to home food preservation, such as pressure canning, boiling water canning, freezing, sweet spreads and fermentation. You must register for each session individually. Register online at go.ncsu.edu/fcsregistration

May 12: Pressure Canning

May 26: Freezing

June 9: Sweet Spreads

June 23: Fermentation

eventeventevent This is a recurring event
May 12 Thu