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Nash County Center OfflineEventAttendanceMode 1006 Eastern Ave, Nashville, NC 27856, USA 1006 Eastern Ave, Nashville, NC 27856, USA NC State Extension 1 week ago
June
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Description:

10:00 am to 12:00 pm

Presented by Regina Mosely, Family and Consumer Sciences Agent

This workshop is designed for those who wish to gain knowledge on how to safely can high acid and acidified foods such as fruit, jams, jellies and pickles. Participants will learn the basic knowledge of boiling water canning.

Jun 15 Tue