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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

Recent Publications related to Agriculture & Food

Summer Cover Crops

There is growing interest in the use of short-season summer annual legumes or grasses as …

Weed Control in Vegetable Gardens

Weeds are unwanted plants in gardens that reduce available moisture, nutrients, sunlight and growing space …

Raspberries in the Home Garden

In the case of specialty or non-traditional small fruit crops in the Southeast, red raspberries …

Muscadine Grapes in the Home Garden

Muscadine grapes are well adapted to the Coastal Plain of North Carolina, where temperatures seldom …

Bunch Grapes in the Home Garden

Grapes are welcome summer treats that can be eaten fresh, processed into jellies, jams, juice …

Figure 1. Typical tomato washing and sizing line.

Postharvest Cooling and Handling of Field- and Greenhouse-Grown Tomatoes

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …

Figure 1. Bulk pallet bin of cabbage in the packing house.

Postharvest Cooling and Handling of Cabbage and Leafy Greens

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …

Postharvest Cooling and Handling of Peppers

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …