Monitor False Oleander Scales
False oleander scale, Pseudaulacaspis cockerelli, is a tropical and subtropical pest originally from China. False oleander scale is common throughout …
Agriculture & Food
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
Imported Willow Leaf Beetles
Imported willow leaf beetle (Plagiodera versicolor) are common on willows in landscapes and natural areas. Most of year adults and …
Crape Myrtle Aphids
Crape myrtles are among the most commonly planted trees in the Southeast. The two main pests are crape myrtle …
Land Use Trends, FarmLink Success Stories, Website
Webinar about general land management trends across the state, a handful of NC FarmLink success stories, and how to …
North Carolina Aquaculture Development Conference 2020: Update
The 2020 North Carolina Aquaculture Development Conference was successfully held this year March 12-14, 2020, through a hybrid virtual/physical …
Are Your Specialty Crops Eligible for the CFAP Assistance?
5/22/2020 – Some of the specialty crop growers I work with are upset because they don’t think they are …
Learn More Using the Resources Below
- Ag BioTech
- Executive Farm Management Program
- Extension Entomology - Insect Biology and Management
- Extension Plant Pathology
- Horticulture
- Industrial Hemp
- NC FarmLink
- NC Integrated Pest Management (IPM)
- NC Pesticide Safety Education
- NC Sustainable Agriculture Research and Education Program
- Official Variety Testing
More Extension Programs at NC State University
- Agricultural and Human Sciences
- Agriculture and Resource Economics Extension
- Apiculture and Beekeeping
- Biological and Agricultural Engineering
- Crop and Soil Sciences
- Extension Soils Program
- Mountain Horticultural Crops Research and Extension Center
- Vernon James Research and Extension Center
National eXtension Resources
Partnerships and Organizations
- Center for Environmental Farming Systems (CEFS)
- National eXtension Initiative
- NC Department of Agriculture and Consumer Services
- NC State Climate Office
- USDA Agricultural Marketing Service
Publications, Information, and News
Recent Publications related to Agriculture & Food
Eat Smart Move More North Carolina: Growing Communities Through Gardens
Gardens bring communities together. Not only are community gardens a good way to get more …
3 days ago
Soybean Cold Damage
Cold damage in soybeans can emerge early or late in the season. This publication describes …
3 days ago
Southern Bacterial Wilt of Tomato
Southern bacterial wilt of tomatoes is addressed in this factsheet.
1 week ago — Vegetable Pathology Factsheets
Early Blight of Tomato
This factsheet describes early blight of tomato, including identification, transmission and disease management, and control.
1 week ago — Vegetable Pathology Factsheets
Septoria Leaf Spot of Tomato
This factsheet covers the identification and control of septoria leaf spot of tomatoes.
1 week ago — Vegetable Pathology Factsheets
Soybean Deer Damage
This factsheet discusses recognizing and treating soybeans that have been damaged by deer in North …
2 weeks ago
Japanese Beetles in North Carolina Grapes
The Japanese beetle (Popillia japonica) is a minor pest of grapes in North Carolina with …
3 weeks ago
Green June Bug in North Carolina Grapes
The green June bug (Cotinus nitida) is an occasional pest of grapes in North Carolina. …
3 weeks ago