University Winter Break (Slow to Respond -- Holiday Break)
We will be slow to respond, as the lab will be closed in conjunction with the university’s closure from Monday, …
Nick Fragedakis
Program Director and Acidified Foods Process Authority Food, Bioprocessing & Nutrition Sciencesnfraged@ncsu.eduStreet Address: 400 Dan Allen Dr. (Schaub Hall)
NC State University
Raleigh, NC 27695
NC State University
Raleigh, NC 27695
Mailing Address: Campus Box 7624
NC State University
Raleigh, NC 27695
NC State University
Raleigh, NC 27695
Job Description Lead and Manage the Entrepreneur Initiative for Food Program, Assist entrepreneurs by providing process recommendations for various food products, navigate food regulations, and promote NC Food and Agriculture.
Recent Posts by Nick Fragedakis
THANKSGIVING BREAK (Slow to Respond -- Holiday Break)
THANKSGIVING BREAK (Slow to Respond — Holiday Break) We will be slow to respond as the lab is closed in …
Nutrition Facts Labels and Required Key Elements
This article by Food Label News is very helpful for Entrepreneurs new to the food industry and the requirements …
FDA to Revoke 52 Obsolete Standards of Identity for Food Products
The U.S. Food and Drug Administration is proposing to revoke 52 food standards of identity, citing them as obsolete …
FDA Issues Proposed Rule on Front-of-Package Nutrition Labeling
What’s New May 8, 2025 Read Full Article Here The U.S. Food and Drug Administration is extending the comment period for the proposed …
FDA Approves Three Food Colors From Natural Sources
For Immediate Release: May 09, 2025 Full Article Link The U.S. Food and Drug Administration today announced it granted three new color …
Website Maintenance Sunday, March 9th
Website upgrades will occur on March 9th between 8 a.m. and Noon EST. During that maintenance window, there is the …
FDA Labeling "Healthy" Claim Effective Feb. 25th 2025
FDA “HEALTHY” NUTRIENT CONTENT CLAIM The Food and Drug Administration (FDA) is issuing this final rule updating the definition for …