Filtering by tag: food ✕
Extension Master Food Volunteer Openings in Chatham County!
The Chatham County Extension Master Food Volunteer (EMFV) program offers residents a meaningful way to support local N.C. Cooperative Extension programs centered on nutrition, cooking, food safety,…
Upcoming Healthy Living Series - EFNEP
Exciting news - we have two EFNEP healthy living series starting in September! Join us as we explore easy ways to keep our families healthy without breaking the bank! Each location will host a…
Corn Salsa
Recipe adapted from Skinnytaste Fresh From the CobThis fresh corn salsa is similar to the yummy corn salsa served at Chipotle, with sweet corn, crisp vegetables, lime, and cilantro. Making it at home…
Mediterranean Corn Fritters & Tzatziki
This recipe was adapted from: The Plant Based School A Twist on the Classic Corn FritterCrispy on the outside, tender on the inside, and full of fresh corn flavor. These fritters are easy to…
Fresh Cantaloupe Salad
Recipe adapted from: The Simple Veganista A Refreshing Summer Treat!Cantaloupe, cucumber, and bell pepper come together in a light, tangy salad that celebrates the best of summer produce.Featured…
Simple Summer Corn Salad
Recipe adapted from: Veganuary Summer’s Sweetest HarvestFresh sweet corn is one of the highlights of Appalachian summers. Picked at its peak, it has a naturally sweet flavor and crisp texture that…
Tangy Pickled Cucumber Salad
Recipe adapted from The Kitchn A Simple & Tangy SaladThis old-fashioned favorite is all about balance: crisp cucumbers, sharp onions, and a tangy vinegar dressing with a hint of sweetness. It’s…
Zucchini Pizza Bites
Recipe adapted from Debra Klein *SAUCE: You’ll need about ½ cup of sauce total for 2 large zucchini. You can also use a combination of Marinara and Pesto.
