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Fresh Market Tomato Breeding ProgramDilip R. Panthee, Ph.D. Randolph G. Gardner, Ph.D., Professor Emeritus |
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Fresh Market Tomato Home |
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D R Panthee |
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Home
| 25 lb. B/A Total Yield |
25 lb. B/A Marketable |
Percent Marketable |
Ounces / Fruit |
|
|---|---|---|---|---|
| Plum Crimson | 2132 | 1531 | 71 | 5.2 |
| NC 05255 | 2157 | 2081 | 96 | 5.1 |
| BHN 685 | 2492 | 1810 | 73 | 5.0 |
| NC 07214 | 2000 | 1903 | 95 | 5.2 |
| NC 0679 | 2377 | 2306 | 97 | 5.2 |
| NC 06113 | 2608 | 2530 | 97 | 4.6 |
| NC 0687 | 1437 | 778 | 53 | 5.7 |
| NC 06129 | 2331 | 2254 | 97 | 5.2 |
| LSD | 497 | 464 | 17 | 0.4 |
Dilip
R. Panthee, Ph.D.
Randolph
G. Gardner, Ph.D. Professor Emeritus
Mountain
Horticultural Crops Research & Extension Center
455 Research Drive
Mills River, NC 28759
Phone: 828.684.3562 ~ Fax: 828.684.8715
Email: dilip_panthee@ncsu.edu
Email: randy_gardner@ncsu.edu