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Fresh Market Tomato Breeding ProgramDilip R. Panthee, Ph.D. Randolph G. Gardner, Ph.D., Professor Emeritus |
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| Treatment | 25 lb. B/A Total Yield |
25 lb. B/A Marketable | Percent Marketable |
Ounces / Fruit |
|
|---|---|---|---|---|---|
| Plum Crimson | 1 | 4941 | 4513 | 91 | 4.0 |
| Sunoma | 2 | 4687 | 3793 | 81 | 4.0 |
| NC034 | 3 | 4441 | 3831 | 87 | 6.2 |
| 77E(2002)-1 | 4 | 4694 | 4069 | 87 | 3.8 |
| 75E(2002)-1 | 5 | 4501 | 3857 | 86 | 4.7 |
| 80LB(2002)-1 | 6 | 4056 | 3373 | 84 | 3.6 |
| 79LB(2002)-1W | 7 | 4821 | 3402 | 72 | 4.1 |
| 9S(2002)-1C | 8 | 3849 | 2730 | 71 | 7.1 |
| LSD | 1278 | 639 | 18 | 0.4 |
Dilip
R. Panthee, Ph.D.
Randolph
G. Gardner, Ph.D. Professor Emeritus
Mountain
Horticultural Crops Research & Extension Center
455 Research Drive
Mills River, NC 28759
Phone: 828.684.3562 ~ Fax: 828.684.8715
Email: dilip_panthee@ncsu.edu
Email: randy_gardner@ncsu.edu
Updated August 16, 2005