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Fresh Market Tomato Breeding ProgramDilip R. Panthee, Ph.D. Randolph G. Gardner, Ph.D., Professor Emeritus |
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| Treatment | 25 lb. B/A Total Yield |
25 lb. B/A Marketable |
Percent Marketable | Ounces / Fruit |
|
|---|---|---|---|---|---|
| Plum Dandy | 1 | 656 | 590 | 90 | 4.2 |
| Peto 882 | 2 | 1222 | 1050 | 86 | 3.9 |
| Sunoma | 3 | 811 | 660 | 82 | 4.2 |
| Plum Crimson | 4 | 590 | 569 | 96 | 5.2 |
| NC 02326 | 5 | 397 | 310 | 77 | 6.7 |
| LSD | 256 | 243 | 16 | 0.6 |
Dilip
R. Panthee, Ph.D.
Randolph
G. Gardner, Ph.D. Professor Emeritus
Mountain
Horticultural Crops Research & Extension Center
455 Research Drive
Mills River, NC 28759
Phone: 828.684.3562 ~ Fax: 828.684.8715
Email: dilip_panthee@ncsu.edu
Email: randy_gardner@ncsu.edu
Updated August 16, 2005