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Fresh Market Tomato Breeding ProgramDilip R. Panthee, Ph.D. Randolph G. Gardner, Ph.D., Professor Emeritus |
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| Treatment | 25 lb. B/A Total Yield | 25 lb. B/A Marketable |
Percent Marketable |
Ounces / Fruit |
|
|---|---|---|---|---|---|
| Plum Dandy | 1 | 956 | 910 | 95 | 4.0 |
| Peto 882 | 2 | 726 | 629 | 87 | 3.8 |
| Sunoma | 3 | 728 | 544 | 75 | 4.7 |
| Plum Crimson | 4 | 891 | 882 | 99 | 5.4 |
| Mariana | 5 | 1063 | 1030 | 97 | 5.8 |
| STM 9814 | 6 | 865 | 769 | 88 | 6.1 |
| LSD | 378 | 422 | 12 | 0.4 |
Dilip
R. Panthee, Ph.D.
Randolph
G. Gardner, Ph.D. Professor Emeritus
Mountain
Horticultural Crops Research & Extension Center
455 Research Drive
Mills River, NC 28759
Phone: 828.684.3562 ~ Fax: 828.684.8715
Email: dilip_panthee@ncsu.edu
Email: randy_gardner@ncsu.edu
Updated August 16, 2005