Agriculture
Community Supported Agriculture In North Carolina

38

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Asparagus
Commercial Asparagus Production

2-A

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Asparagus Crown Production

2-C

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Bean
Pole Bean Production

3-A

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Beet Production

4

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Broccoli Production

5

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Broccoli Raab

5-A

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Broccoli Production Guide for Western North Carolina

5-B

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Brussels Sprouts

6

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Cabbage Production

7

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Cantaloupes (Muskmelons)

8

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Carrot Production
Commercial Carrot Production

9

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Cauliflower

10

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Celery
Commercial Celery Production in Eastern North Carolina

27

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Collards

12

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Community Supported Agriculture In North Carolina

38

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Cover Crops
Summer Cover Crops

37

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Cress
Upland Cress

16-A

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Cucumbers
Fresh Market Production Cucumbers

14

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Cucumbers
Trellised Cucumbers

14-B

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Drip Irrigation
Using Plastic Mulches and Drip Irrigation for Vegetable Production

33

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Drip or Trickle Irrigation Systems: An Outline of Components

33-A

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Drip or Trickle Irrigation Systems: An Operations and Troubleshooting Checklist

33-B

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Eggplant

15

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Gourds
Growing Gourds

29

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Greens for Market

16

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Irrigation
Drip or Trickle Irrigation Systems: An Outline of Components

33-A

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Irrigation
Drip or Trickle Irrigation Systems: An Operations and Troubleshooting Checklist

33-B

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Irrigation
Using Plastic Mulches and Drip Irrigation for Vegetable Production

33

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Irrigation
Vegetable Crop Irrigation

33-E

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Jerusalem Artichokes
Growing Jerusalem Artichokes

1-A

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Lettuce
Growing Lettuce in North Carolina

11

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Mulches
Using Plastic Mulches and Drip Irrigation for Vegetable Production

33

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Muskmelons (Cantaloupes)

8

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Onion
Green Bunch Onions

18

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Onion
Bulb Onion Production in Eastern North Carolina

18-A

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Okra Production

19

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Peas
Southern Peas

20

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Pepper Production (Bell, Small Fruit and Pimento)

21

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Plastic Mulches
Using Plastic Mulches and Drip Irrigation for Vegetable Production

33

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Pole Bean Production

3-A

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Potato
Commercial Potato Production in Eastern North Carolina

22

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Precision Seeding for Vegetable Crops

36

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Pumpkins
Growing Pumpkins and Winter Squash

24

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Radish

25

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Rutabagas and Turnips

26

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Seeding
Precision Seeding for Vegetable Crops

36

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Spinach

17

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Squash
Summer Squash Production

24-A

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Squash
Storing Winter Squash and Pumpkins

24-C

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Summer Cover Crops

37

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Sweet Corn Production

13

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Sweetpotato
Guidelines for Sweetpotato Seed Stock and Transplant Production

23-C

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Sweetpotato
Presprouting Sweetpotatoes

23

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Sweetpotato
What is the Difference Between a Sweetpotato and a Yam?

23-A

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Tomato
Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina

28-A

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Tomato
Blossom-End Rot of Tomatoes

28-D

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Tomato
Tomatoes for Processing in Eastern North Carolina

28-F

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Tomato
Pruning and Supporting Tomatoes

28-G

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Turnips and Rutabagas

26

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Upland Cress

16-A

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Vegetable Crop Irrigation

33-E

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Vegetables
Greenhouse Vegetable Production Reference List

32-A

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Commercial Production of Pickling & Slicing Cucumbers in North Carolina

AG-552

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Drought Advisory for Vegetable Production

DRO-13

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Offsetting Drought for Small Scale Vegetable Production

DRO-16

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