Goals, Purposes, and Benefits of Extension's Consumer Horticulture Education Program
 

Consumer Horticulture education includes providing cultural and pest management information to home gardeners, youth, retail garden center personnel, and nonprofit organizations concerning the growing of: fruits, flowers, trees, houseplants, lawns, vegetables, and woody ornamentals. (It does not include providing information to producers of horticultural crops or to lawn and landscape installation and maintenance professionals.)

 
  Unique roles:
 
  • Provides unbiased, research-based information
  • Can facilitate two-way communication between researchers, businesses, government agencies, and consumers to address current problems (on a local, state, or national level)
  • Program efforts are designed to meet local needs under the guidance of citizen advisory committees
   
  Goals/benefits:
  To Gardeners:
 
  • Promotes an activity that provides exercise, reduces mental stress, and increases family and community interaction
  • Provides an unbiased, objective source of information so citizens can make informed decisions
  • Saves time and money for do-it-yourself gardeners
  • Provides a rapid avenue for communicating new information and recommendations
  • Provides wildlife control measures
  • Promotes the reduction of food bills by growing fruits and vegetables
   
  Support for commercial horticulture:
 
  • Educates clientele concerning new produces, plants, and gardening practices
  • Stimulates and maintains interest in growing plants, improving landscapes, etc. (increased customer base for industry)
  • Informs public of local direct marketing of fresh produce (such as strawberries, peaches) and Christmas trees
  • A referral service for questions by customers (thus holding their staffing size down)
  • A referral service to resolve customer/business conflicts and disputes
   
  Community:
 
  • Promotes the wise use of fertilizer and pesticides to preserve water quality (reduction of nonpoint pollution)
  • Increases tourism (public gardens, overall community appearance)
  • Increases tax base (tax value of homes, income tax on commercial horticultural enterprises, sales tax on purchases)
  • Minimizes soil erosion, reduction of yard waste disposal, reduction of energy consumption (through proper landscaping), improves air quality (reduced dust, increased oxygen levels)
  • Encourages the protection and preservation of wildlife resources
  • Reduces mental and medical expenses
  • Increases property value and resell speed of homes
  • Enhances community appearance and pride (attracting new industry, enhanced quality of life)
  • Provides educational assistance for recovery following natural disasters: water shortages, floods, hurricanes, tornadoes
  • Is a resource for school teachers and youth concerning hands-on science education
  • Utilizes a volunteer staff of Master Gardeners to extend program delivery
   
Site maintained by: Erv Evans, Consumer Horticulturist, Department of Horticultural Science