Flower/fruit:
Flower stalk branches into three curved or horizontal branches of
white flowers; 4 or 5 petals with sharp points; 5 green sepals;
numerous bracts below the flower; dark brown anthers
Flowering
Season: Spring
Foliage:
Stems creep along the ground
or over rocks; forms dense mats; lower leaves are spatulate, smooth,
thick, fleshy; occur in whorls of 3; ovate leaves