Upcoming Workshops & Events

Developing a New Food Business

April 15-16 , 2008
Shelby, NC
Brochure pdf file
Please contact Lisa Gordon at 919-515-2956 for more details.

Acidified Foods GMP School

April 28-30 , 2008
Raleigh, NC
Brochure pdf file
Please contact Lisa Gordon at 919-515-2956 for more details.

Advanced HACCP Course
- May 7-9, 2008
- Raleigh, NC
  Brochure pdf file
- Please contact Lisa Gordon at 919-515-2956 for more details.
- On-line courses also available - see www.foodsafetytraining.info

8th Joint Meeting of the Seafood Science & Technology Society of the Americas (SST) and the Atlantic Fisheries Technology Conference (AFT), in association with the 1st North Carolina Marine Biotechnology Symposium
October 19-22 , 2008
Wrightsville Beach, NC
Please visit the website http://www.seafoodlab.cmast.ncsu.edu/sst_aft2008/ for more details.

Foodservice Training (Servsafe™ )

You can now visit the North Carolina Restaurant Association's website and view a PDF file with the workshops for NC. These workshops need to be arranged by calling them directly.

Last modified: April 23, 2008