Web Resources:
Economics and Farm Planning

Survey of Retail Prices for Seasonal Produce - North Carolina Cooperative Extension, Chatham County Center

North Carolina Organic Vegetable Production Cost Study - North Carolina State University and CFSA PDF document

Enterprise Budgets for Vegetable Crops - North Carolina State University

Enterprise Budgets for Fruit Crops - North Carolina State University

Management Tools for Increasing Profitability - North Carolina State University

Transitioning to Organic Production - SARE

Organic Crop Insurance - Risk Management Agency

Building a Sustainable Business: A Guide to Developing a Business Plan for Farms and Rural Businesses - University of Minnesota

Organic Farming and Marketing Statistics - Economic Research Service, USDA

Cultural Practices and Sample Costs for Organic Vegetable Production - University of California

Evaluating a Rural Enterprise - ATTRA

Holistic Management - ATTRA PDF document

A Statistical Overview of Organic Agriculture in the United States PDF document

Economics of Transition from Conventional to Organic Agriculture PDF document

Online Resources for Economics of Organic Agriculture PDF document

Whole Farm Planning: What it Takes - Minnesota Working Group PDF document

This page last updated August 17, 2008.

 

North Carolina Cooperative Extension, Chatham County Center
P.O. Box 279, Pittsboro, NC 27312
919-542-8202

Website created and maintained by Debbie Roos, Agricultural Extension Agent.

URL: www.growingsmallfarms.org

North Carolina Cooperative Extension is an educational partnership helping people put research-based
knowledge to work for economic prosperity, environmental stewardship and an improved quality of life.